Ever since my nan bought me my first subscription at 15, I have barely missed an issue. I remember when I was living in London, the regret at thinking of the issues I missed out on and the homesickness when I found one. It's a class above, the most stunning food magazine I have come across. I wish you could see inside this issue...the roses and cakes and petals and plates.
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I still love the idea as rose petals to nourish the body and the heart.
Ala' Like Water for Chocolate.
You know what? This has to be my favourite food magazine, too. Love this 30th anniversary edition as well. Not sure how I feel about the reduction in size .... it felt so grand before!
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